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SNAP Participation and Reduced Hospital Utilization

An Effective Practice

Description

The Supplemental Nutrition Assistance Program (SNAP) is the nation’s largest anti–food insecurity program, serving approximately 1 in 7 Americans. SNAP provides a monthly near-cash benefit to participants that supplements household budgets by allowing food purchases, with some restrictions. In other studies SNAP has been shown to reduce the severity and the duration of food-insecurity episodes for individuals enrolled. Study assessed whether SNAP participation was associated with health care utilization or cost among low-income older adults in Maryland. Meals were not delivered.

Goal / Mission

This study sought to examine whether Supplemental Nutrition Assistance Program (SNAP) participation and benefit levels are associated with reduced subsequent hospital and emergency department utilization in low-income older adults

Results / Accomplishments

SNAP participants were 1.5% less likely to incur an inpatient hospital expense. Among those hospitalized, SNAP participants had 5.8% lower expenses than nonparticipants.
Study team estimates that expanding SNAP benefits to the 25,018 nonparticipants in 2012 could have been associated with total savings of $19 million from averted hospital admissions and less costly stays.

About this Promising Practice

Primary Contact
Laura J. Samuel
Department of Acute and Chronic Care, Johns Hopkins School of Nursing, Baltimore, Maryland.
lsamue11@jhu.edu
Topics
Health / Health Care Access & Quality
Health / Older Adults
Source
https://www.liebertpub.com/doi/full/10.1089/pop.2017.0055
For more details
Michigan Health Improvement Alliance